Showing posts with label Pretzel Jello. Show all posts
Showing posts with label Pretzel Jello. Show all posts

Friday, September 11, 2009

Pretzel Jello...eeek!



I've just started helping with donations. Ladies Church Cookbooks are hot items for the booksale, I'm betting, because of recipes like this:

1 1/2 cup crushed pretzels
1/2 cup melted margarine
Mix margarine and pretzels together and press in 9X13 pan. Bake 15 minutes at 350 degrees. Cool.

Mix together and spread on cooled crust:

1 8 oz. pkg softened cream cheese
1 cup sugar
1 8 oz. container Cool Whip

Mix and stir till set:

1 6 oz. pkg. strawberry or raspberry Jello
1 cups of boiling water
2 small pkgs. frozen strawberries or raspberries.

Pour over cream cheese mixture in pan. Chill.