We are back! I’ve got this weeks and next weeks Five Things all set. The trick is to pre-write and pre-schedule as much as possible. Then the show goes on even if you’re busy or feeling crummy. Fall forward!
Friday, September 18, 2026
Thursday, April 14, 2022
What's Cooking April 14, 2022
He means marshmallow creme, as we know, having taken a Peep in his Easter Basket.
In case you're making a fresh Strawberry Pie for Easter (my mother in law's favorite pie, she says), here's a crust recipe you don't need to roll out.
https://www.melissassouthernstylekitchen.com/easy-as-pie-crust/
https://www.crazyforcrust.com/strawberry-shortcake-cake-roll-recipe/
More Strawberries for this pre-spring season. Here's a shortcake roll that will taste lovely and look elegant.
https://www.crazyforcrust.com/strawberry-shortcake-cake-roll-recipe/
What? More strawberries? I printed this recipe as I loved the cookie crust it uses. I'd prefer blueberry or cherry to strawberries in this one but I will start at the top :)
https://life-in-the-lofthouse.com/strawberry-cobbler/
Cookie art!
Thursday, February 24, 2022
What's Cooking February 24, 2022
For your dreamy pink kitchen:
Set aside a bit of Fika for yourself today:
Actually Mr. DOA has no trouble opening these bags. I just hand him the veggies and in they go.
From the Slow Roasted Italian, a homemade version of Lipton's Onion Soup Mix. Use it as soup, in a dip, or with roast or stew. It looks very good!
https://www.theslowroasteditalian.com/2022/02/lipton-onion-soup-mix.html
Chocolate Chocolate and More's Homemade Butter, made with your stand mixer technique is fun for us butter lovers. It also gives me the opportunity to share the memory of my first or second grade class passing around a jar with cream in it as we all sat in a big circle on the floor. Everyone gave the jar a good shake when it came to them. We kept passing it until miraculously, butter! We got to eat it on some soda crackers.
https://chocolatechocolateandmore.com/homemade-butter/
Wednesday, October 20, 2021
What's Cooking October 20, 2021
If only they knew the rule of using the smallest container for leftovers...
A new seasonal side dish to try from Spend With Pennies.
https://www.spendwithpennies.com/sweet-potato-and-apple-casserole/
I'd like the cake to look a bit lighter in it's crumb, but otherwise, a solid choice for a Sunday Cake.
https://www.kingarthurbaking.com/recipes/classic-birthday-cake-recipe
Mark Parisi really gets into the Halloween spirit!
Cute! I've never seen Halloween Pyrex anywhere.
Serving size is important!
Let Fudge season begin!
https://bakerbynature.com/6-ingredient-butter-pecan-fudge/
















