Thursday, March 17, 2022

What's Cooking March 17, 2022

 Boston Cream Doughnuts! They look like quite a bit of work, and I'd halve the recipe, but yum.

https://bakerbynature.com/boston-cream-doughnuts/


 

All I can think when I see these is that the middle tumblers looked pretty but always tasted like dish soap.



An alternative to a large carrot cake, is Chocolate, Chocolate and More's Carrot Cake Loaf.  I think I have the ingredients on hand!

https://chocolatechocolateandmore.com/carrot-cake-loaf-2/


 

Happy St. Pat's!  Here's a copycat Shamrock Shake from Brown Eyed Baker.

https://www.browneyedbaker.com/homemade-shamrock-shake/


 

I confess the frosting is what draws me to this Peanut Butter Sheet Cake from Cookies and Cups

https://cookiesandcups.com/peanut-butter-sheet-cake/


 

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